Sailor Bath Tilice Rice is called Par Boiled rice in English, and is a generic name for rice made after harvesting → steamed once it is worn, dried → refined It is harder to break one time larger than regular bath mattis, and has a light yellowish color that makes rice and rice less sticky when cooked. The process of parboiling allows the rice to retain more of the vitamins and minerals from the original grain. The procedure alters the texture and guarantees a more separate and firm grain upon cooking.